Brewing Techniques
Rihaku Wandering Poet (720ML) - Junmai-Ginjo Sake
Retail: $37.99 (16% off!)
(Wine.com)
Sake by Rihaku from Shimane, Japan. Brewed carefully and slowly at low temperatures using traditional brewing techniques and Yamada Nishiki rice polished to 55%. Characterized by a well-rounded flavor with a solidness to the flavor...
Brewing Up a Business
Brewing Up a Business is an entertaining, enlightening first-person account of author Sam Calagione's nontraditional success as an entrepreneur. Starting out with a home brewing kit cobbled together from used kegs, Calagione turned his entrepreneurial dream into a reality.
Brewing Up a Business
Retail: $24.95 (30% off!)
(Cooking.com Cookbooks)
Brewing Up a Business is an entertaining, enlightening first-person account of author Sam Calagione's nontraditional success as an entrepreneur. Starting out with a home brewing kit cobbled together from used kegs, Calagione turned his entrepreneurial dream into a reality.
Brewing the World's Great Beers
Retail: $12.95 (20% off!)
(Cooking.com Cookbooks)
The only thing better than drinking a well-made traditional beer is having the satisfaction of brewing it your self. And with today's improved ingredients and techniques, making your own beer or ale is easier than it's ever been before.
I Love Coffee! Over 100 Easy and Delicious Coffee Drinks
Retail: $16.95 (32% off!)
(Cooking.com Cookbooks)
Now coffee lovers can make delicious cappuccinos, cold coffee quenchers, decadent coffee desserts, and classy coffee martinis year-round using simple techniques with gourmet results in this indispensable coffee guide and cookbook. In I Love Coffee!
Artful Eater
Retail: $19.95 (20% off!)
(Cooking.com Cookbooks)
What makes good food good? When Edward Behr sets out to answer that question, his quest leads from the seemingly prosaic properties of salt and pepper to the differences among vanilla of different origins: Bourbon, Mexican, Tahitian.